XVIII
SPARKLING – CLASSIC METHOD – NATURE ROSÉ
GagiaBlu’s ‘Eighteenth’ classic-method vintage is a breath of quality made possible by painstaking research into historic Sangiovese varieties by the winery.
GRAPE VARIETIES | 100% Sangiovese |
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PRODUCTION AREA | Roselle, Grosseto |
SOIL | Medium texture, neutral pH, |
HARVEST | Mid-late August |
ALCOHOL CONTENT | 12,30 % |
TASTING NOTES | Very light and bright rosy color reminiscent of rose petals, with vivid and bright riflessi. |